Sourdough Country Loaf

Built on a 12-year-old starter and fermented for 72 hours, this loaf carries a gentle tang, a deeply blistered crust, and a crumb open enough to catch every drop of butter.

Rs. 650 / loaf Fresh batch

Order total

Rs. 650

Baked fresh, packed with care, and prepared especially for your order.

Ingredients listed•Local delivery

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